Recipe that uses excellent autumn ingredients to show that even fruits can be the main ingredients of a risotto. In this case the renetta apples declined in three different variations creates surprising flavor contrasts.
A quick and light pasta, to bring a summer feeling and an oriental touch in your kitchen.
A pairing of sea and land flavors, with scents of Spring.
Lightly spiced winter recipe, colored with seasonal vegetables.
An Italian Autumn classic dish placed on a bed of white risotto.
Light and gluten-free version of an evergreen classic.
Simple but refined risotto, with seductive summer scents.
Spiced and gluten-free variant of a great classic of seafood cuisine.
Our perfumed reinterpretation of a summer classic.